Delicious organic matcha blends from Flying Bird Botanicals begin with premium ground Tencha tea leaves.

Golden Coconut Chai integrates silky coconut, turmeric and chai spices combine with Ashwagandha root to create a delectable cup while promoting whole body wellness with each sip. 

Superior-grade organic Premium Culinary Matcha is made of pure Tencha green tea leaves grown in the mountains and valleys of Japan. With balanced flavor, bright color and the characteristic uplifting feeling only matcha can bring, it's perfect for daily enjoyment and all types of culinary applications. Try as your morning pick-me-up, in lattes, smoothies and cocktails. Use it for baking, ice cream and matcha caramels. There are limitless possibilities for a matcha as delicious and versatile as this.